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    Egg foo Young
    Nicole Shelly
    • Oct 9, 2018
    • 1 min

    Egg foo Young

    I never actually had this at a restaurant because I am a huge snob when it comes to eggs. We have the best eggs and I can’t eat any others. I used to make this more often, but haven’t in a long time. I just found out that the gravy version is not very authentic. So I tried a different recipe and of course changed it, so here it is. Makes 4 pancakes 6 eggs, whisked bean sprouts or mizuna stems, chopped one bunch of green onion, white and green parts separated 1 cup cooked p
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     Steve Shelly       267-671-5340

     Nicole Shelly      267-496-6303

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